Food on Fridays: A good bit of Blech
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Today on Food on Fridays, we have a followup about Kuchen, “cake”.
Category Archives: Food on Fridays
Food on Fridays: Catching a wave
Today in Food on Fridays we’re back in the cake shop in Weil der Stadt to talk about the cake I actually ate there, the Donauwelle, literally the “Donau wave.”
Food on Fridays: The Olga Pretzel
We went out for cake and coffee with friends last weekend, and one of our friends, B—, ordered an Olgabretzel, “Olga Pretzel”.
Food on Fridays: Icelandic Foods
Today I want to talk about a few Icelandic foods we encountered on our recent trip to Reykjavik.
Food on Fridays: Sarah!
Today on Food on Fridays we encounter one of the popular pastries in Reykjavik.
Food on Fridays: What you are is what you eat for breakfast
Among the people I know from different countries, most of them are pretty flexible with what they are willing to try for food. When they visit different countries, they will willing seek out examples of the local cuisine to try. … Continue reading
Food on Fridays: Summer Specials
Today on Food on Fridays we take a look at a couple of special summer treats. First up: a Summer Pretzel.
Food on Fridays: Circular and fried, by any other (Italian) name
Today on Food on Fridays we’re back to basics with an oft-recurring theme: doughnuts.
Food on Fridays: Danish in the Darkroom
Food on Fridays takes a look at a food Chris and I figured had to try on a recent layover at the airport in Copenhagen: Danish.
Food on Fridays: Happy Hot Dog Month!
Happy Fourth of July to all our friends and family in the U.S., sent from us in Tübingen, Germany, home to a currently trendy food item: American hot dogs.